高考英語閱讀精品100篇

內(nèi)容概要

為配合廣大高中生迎接高考，全面提高英語閱讀能力，更好地掌握英語閱讀技巧，根據(jù)國家教育部頒布的《中學(xué)英語教學(xué)大綱》、《全日制高級中學(xué)英語教科書》以及近幾年全國部分地區(qū)的高考英語試卷，我們精心編寫了本書?！　∪珪?00篇短文組成。這些短文大多都是編者從英文報紙雜志、網(wǎng)絡(luò)媒體等挑選出來的精品文章，涵蓋了科學(xué)、文化、生活等方方面面的知識。這些文章涉足了時尚的最前沿，將知識性、趣味性、實用性巧妙地結(jié)合起來。大家通過閱讀這些精品短文，不僅能有效地提高閱讀理解能力，同時還能擴充知識，增長見識?！　∶科涛闹缶O(shè)有精心設(shè)計的5道選擇題，每道試題均有答案解析，供大家學(xué)習(xí)時參考。對文章中出現(xiàn)的生詞、難旬等，編者也相應(yīng)給出了注釋。此外，編者還在每篇短文之后增添了“休閑英語屋”，里面設(shè)有幽默、謎語、繞口令、名人名言等，寓教于樂，使大家能在一個輕松的氛圍中穩(wěn)步提高英語閱讀理解能力。

書籍目錄

Passage 1Passage 2Passage 3Passage 4Passage 5Passage 6 Passage 7Passage 8Passage 9Passage 10Passage 11Passage 12Passage 13Passage 14Passage 15Passage 16Passage 17Passage 18Passage 19Passage 20Passage 21Passage 22Passage 23Passage 24Passage 25Passage 26Passage 27Passage 28Passage 29Passage 30Passage 31Passage 32Passage 33Passage 34Passage 35Passage 36Passage 37Passage 38Passage 39Passage 40Passage 41Passage 42Passage 43Passage 44Passage 45Passage 46Passage 47Passage 48Passage 49Passage 50Passage 51Passage 52Passage 53Passage 54Passage 55Passage 56Passage 57Passage 58Passage 59Passage 60Passage 61Passage 62Passage 63Passage 64Passage 65Passage 66Passage 67Passage 68Passage 69Passage 70Passage 71Passage 72Passage 73Passage 74Passage 75Passage 76Passage 77Passage 78Passage 79Passage 80Passage 81Passage 82Passage 83Passage 84Passage 85Passage 86Passage 87Passage 88Passage 89Passage 90Passage 91Passage 92Passage 93Passage 94Passage 95Passage 96Passage 97Passage 98Passage 99Passage 100

章節(jié)摘錄

　　The first written record of noodles appears in literature of the Eastern Hart Dynasty. It is said that Marco Polo learned how to cook noodles, and took the recipes back to Italy in 1259.　　Since ancient times, noodles have not only fed the Chinese but also brought them plenty of fun. Noodles can be eaten in so many different ways ：by cutting with scissors, chopping with a knife, tearing with ones hand stretching, and pulling with chopsticks.　　The worlds second-most consumed food made of flour, after bread noodles are what Chinese families eat to celebrate birthdays or when movingfrom a place. Of course, behind every good noodle, there is a great story Shanxis sao zi mian （ noodles in spicy, sour and fragrant sop with pork and vegetables） is said to be the invention of a mother-like sister-in-law" , who helped her brother become a notable scholar despite being poor. Dandanmian, a Sichuan variation, is so named because it was sold by mobile foods tands carried by the vendor on a shoulder pole （dan dan ）. Many people know this noodle style as spicy and tongue-numbing. But actually the noodles come with a great variety of classic sauces.　　Over time, noodles have become part of Chinese culture. Just as boiled dumpling is used to mark a festival or the familys return, noodles are amust-eat food at birthdays, and when a family leaves home for a remotedestination.　　A tale about the origin of shaved noodles is popular among Shanxilocals. At the beginning of the Yuan Dynasty the government confiscated all weapons —— even knives —— for cooking. Ten households were allowed to share just one knife. One day, an old woman was preparing noodles for lunch and her husband went to borrow the knife from their neighbor, but found it was being used. On his way home the man picked up a thin piece of iron. " How can we use it to cut noodles？" his wife complained. Her

圖書封面

評論、評分、閱讀與下載

---

    高考英語閱讀精品100篇 PDF格式下載

---