旅游新概念英語①聽說教程

內(nèi)容概要

　　《旅游新概念英語①聽說教程（附光盤1張）》是酒店管理專業(yè)英語聽說教程第一冊(cè)，共分四個(gè)部分：酒店篇、空乘篇、旅行社篇和會(huì)展篇。通過奇數(shù)課程演示、偶數(shù)課程練習(xí)的方法循環(huán)反復(fù)使用基本句型，達(dá)到提高旅游業(yè)口語聽說能力的目的。偶數(shù)課程配有大量的情景圖片，讓學(xué)生充分發(fā)揮形象思維能力進(jìn)行情景對(duì)話。

書籍目錄

Part 1 English for HospitalityWorkshop One English far Front OfficeLesson 1 Room Reservation /2Lesson 2 Excuse Me, Did You Say a Single Room? /3Lesson 3 The Bellman (Ⅰ) /5Lesson 4 Calling a Taxi for the Guest /6Lesson 5 The Bellman (Ⅱ) /7Lesson 6 The Bellman (Ⅲ) /8Lesson 7 Checking in (Ⅰ) /9Lesson 8 How Will You Be Paying? /10Lesson 9 Checking in (Ⅱ) /11Lesson 10 Checking in a Tour Group /12Lesson 11 Checking out /13Lesson 12 How Would You Like to Pay? /15Lesson 13 Foreign Currency Exchange /17Lesson 14 I'd Like to Change... /18Lesson 15 The General Switch Board /20Lesson 16 Operator /21Lesson 17 Business Center /22Lesson 18 How to Serve the Guests in the Business Center? /23Lesson 19 Dealing with Complaints /25Lesson 20 How to Handle Complaints /26Workshop Two English for Housekeeping DepartmentLesson 1 Housekeeping Supplies (I) /28Lesson 2 Things on the Desk /29Lesson 3 Housekeeping Supplies (11) /31Lesson 4 Things in the Bathroom /32Lesson 5 Housekeeping Supplies (Ⅲ) /33Lesson 6 Things in the Wardrobe /34Lesson 7 Different Rooms /35Lesson 8 Room Category /36Lesson 9 Things in the Guest Room /38Lesson10 A Guest Room /40Workshop Three English for Food and Beverage DepartmentLesson I A Reservation for a Table /41Lesson 2 A Reservation at the Sheraton Hotel /42Lesson 3 How About the Central Table? /44Lesson 4 A Table Too Close to the Toilet /45Lesson 5 Ordering Steak /47Lesson 6 Ordering Breakfast /48Lesson 7 All the Dishes Are Delicious/50Lesson 8 How Is Your Meal? /51Lesson 9 There Is Something Wrong with My Food /53Lesson 10 The Fish Is Not Fresh /54Lesson 11 Do I Pay You or the Cashier? /56Lesson 12 Please Bring Us the Bill /57……Part 2 English for Air ServicePart 3 English for Travel and Tourism DervicePart 4 English for MICE Service

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《旅游新概念英語1:聽說教程》是示范性高等職業(yè)教育精品規(guī)劃教材·旅游與酒店管理專業(yè)之一。

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