簡單娛樂做美食

出版時間:1970-1  作者:本社 編  頁數:95  

內容概要

WITH OVER30 DELICIOUS,EASY-TO-FOLLOW RECIPES,AND SCORES OF PRACTICAL TECHNIQUES,EASY ENTERTAINING IS AN ESSENTIAL GUIDE TO MAKING STUNNING RECIPES AT HOME THAT HAVE THAT RESTAURANT'WOW'FACTOR.

書籍目錄

INTRODUCTION BY TOM KIMETHE AIM OF THE BOOKA GUIDE TO CREATINGTHE PERFECT DINNER MENUTOP TEN STYLING TIPSTOP TEN GARNISHING TIPS MENU SUGGESTIONSTHE COURSESESSENTIAL RECIPESCHAPTER ONE:STARTERSCHAPTER TWO:MAINSCHAPTER THREE:DESSERTSINDEX

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用戶評論 (總計2條)

 
 

  •   這本書我比較喜歡,可以幫助自己學做西餐。
  •   等了好久,不過很值得啦
 

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