愛(ài)情美食

出版時(shí)間:2008-1  作者:本社 編  頁(yè)數(shù):48  

內(nèi)容概要

The Chinese consider cooking to be an art, rather than a necessary chore, and this is perhaps the reason  that Chinese food is beautiful to look at, delicious  to eat and very popular with almost everyone! It is remarkably quick and easy to prepare at home  and because most dishes are cooked very rapidly, the ingredients retain a freshness and texture that  cannot be beaten!   Go ahead and create meals to impress, inspire and tempt friends and family into the wonderful world of Chinese cooking.

書(shū)籍目錄

Soups appetizersmain dishesnoodles ricevegetables side dishesdessertsindex

圖書(shū)封面

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用戶(hù)評(píng)論 (總計(jì)2條)

 
 

  •   圖片很美,令食欲馬上上來(lái).可惜太薄,還有介紹的中國(guó)特色菜肴太少,因?yàn)轫?yè)數(shù)過(guò)少的緣故.另外,最后的布丁顯然不是中國(guó)菜.
  •   這本書(shū)和“每日一道菜”比起來(lái)就遜色很多了。其實(shí)就是一本摘錄,都是從“每日一道菜”里抄下來(lái)的。書(shū)很大,頁(yè)數(shù)又不多,攜帶不太方便,而去同樣有拼寫(xiě)錯(cuò)誤。
 

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