出版時間:2005-12 出版社:Parragon 作者:本社 編 頁數(shù):80
內(nèi)容概要
The Christmas Cook is about classic festive cooking and the appreciation of good quaLity home-made food. Thiscollection presents stunning seasona[ cuisine, focusing on simpLicity and taste. With step-by-step recipes and gorgeous cotour photography, The Christmas Cook wiLL provide all you need to create delicious dishes for the festive season.
書籍目錄
Introductionsoups & startersmain coursesvegetables & side dishesdesserts ,sweets & drinksindex
圖書封面
評論、評分、閱讀與下載
the christmas cook圣誕節(jié)菜譜 PDF格式下載